Food scienceInteresting Virtual reality supermarkets could be a game changer for product testing | New Food Magazine
Food scienceInteresting Virtual reality supermarkets could be a game changer for product testing | New Food Magazine
InterestingPet & feed Martha Stewart launches new line of cannabis chews for pets | Inside Ottawa Valley
DairyFood scienceInterestingPet & feed Ben & Jerry’s Next Ice Cream Flavor Could Make You Rich | The Motley Fool
Food scienceFood trendsInteresting Google Used Artificial Intelligence to Create Two New Mashup Desserts Based on Baking Search Data | Food & wine
Coffee and TeaInterestingMultisensory ‘Sensory Secret’ That Makes Coffee Even More Delicious | DMarge
FlavourFood scienceInterestinguncategorized Danish and Chinese tongues taste broccoli and chocolate differently | University of Copenhagen
Ethnic, International & fusionInteresting An acquired taste? McDonald’s China offers burger featuring Spam and crushed Oreos | CNN
FlavourFood scienceInteresting New Augmented Reality System Helps Manipulate Taste Perception of Food | Azorobotics
FlavourFood scienceInteresting Sniffing lemons can make you feel thinner, while the scent of vanilla does the opposite, study shows | Studyfinds
Beverage trendsFlavourInteresting Does Anybody Actually Like Whiskey Stones? A Very Serious Investigation | Refinery29
FlavourFood scienceInteresting Scientists create ingredients to enhance taste and health properties of 3D printed food | Eat/Drink | Malay Mail
InterestingMultisensory Why are we obsessed with food scented candles during the holidays? | Foodsided
ChocolateInterestingMultisensory You can buy a scented candle that smells of Aero chocolate | Metro News
Food scienceInteresting Tekni-Plex Sniff Seal technology enables scent through induction-sealed closure liner | Dairy Reporter
Food scienceInteresting Japanese Conveyor Belt Sushi Chain Using AI To Make High-End Sushi | HYPEBEAST
FlavourInteresting When COVID-19 Kills the Sense of Smell, Chefs and Sommeliers Lose Something More | The Wire Science
Beverage trendsEthnic, International & fusionFlavourInteresting Cocktail of the Month: Sushi in a Glass | The Georgetowner
CanadaEthnic, International & fusionInteresting New flavours on the radar as navy kitchens aim to better represent diversity of force | CBC News
Food scienceInteresting People expect tech to tell mood of colleague, improve taste of food by 2030 | Outlook India
Beverage trendsFlavourInteresting This Man Blended Whiskeys From All 50 States to Make the Ultimate American Spirit | NBC10 Philadelphia
Flavour trendsInteresting Pinkglow pineapple has candy aroma, different from a traditional pineapple | Fansided
CanadaInteresting Celebrating Canada’s dining diversity this Thanksgiving holiday | The Kingston Whig-Standard
FlavourInterestingMultisensory Autumn Drinks Are The Hottest Hair Colour Inspiration Trend | Glamour UK
Ethnic, International & fusionInteresting The iconic delicacies that make Spanish cuisine so special | Euronews
FlavourInterestingMontrealRestaurant What’s behind Montreal steak spice, flavouring food for more than 70 years? | CBC News