For many, there is little more satisfying than the perfect glass of wine. Wines are unique in their diversity, complexity and nuances, intricately drawing character from an array of ingredients, environmental factors and fermentation conditions.

 In the food product development world, wine flavour is equally desirable. Using real wine provides authenticity but is also vastly more expensive and their applicability is limited. That is why wine flavours are most often an ingredient of choice in everything from wine-based beverages to chocolates. Wine flavours are designed to recreate the bouquet and textured experience of wine, from sweet, jammy ports to fruity zinfandels to dry, savory Bordeaux. The aroma of quality bottles can be deconstructed and distilled into cost-effective flavour blends with a range of solubilities for any application.

Novotaste offers a range of characteristic wine flavours and acid systems for range of applications. Contact us today for a sample.

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recent wine articles

Prohibition: Flavour solutions for mocktails, alcohol, CBD beverages & various food applications

Mocktails Served Right: Flavor systems can give your mocktails the authenticity they need…and make them taste like the real thing

Beverage trendsFlavour trends
July 15, 2019

Cucumbers Are the Beer and Bar Worlds’ Ultimate Summer Crush | VinePair

words: TIM MCKIRDY illustration: DANIELLE GRINBERG If one were to attend the Cucurbitaceae family reunion, they’d have to feel slightly sorry for the humble cucumber. Unlike its cousins, the squash and zucchini, neither cucumber’s…
Beverage trendsFlavour trends
July 15, 2019

Nielsen insight: a colourful flavour revival | Drinks Retailing News – The Voice of Drinks Retailing

There’s a case for saying that pink was the catalyst for the flavour revival in alcohol. Over the past couple of years, the market has been flooded by dozens of…
Beverage trendsFlavour trends
July 12, 2019

Premiumisation takes tonics and mixers by storm | The Spirits Business

There are myriad new brands shaking up the tonic water and mixer market *This feature was originally published in the April 2019 edition of The Spirits Business magazine.  “Whatever happens…
Beverage trends
July 11, 2019

Low-alcohol wines a trend perfect for hot weather | Citizens’ Voice

The hot weather invites more day drinking. Brunches, pool parties, barbecues and other outdoor activities often lead to consuming alcoholic beverages well before dusk. It’s important to monitor and possibly…
Beverage trends
July 10, 2019

Trend Alert — Mocktails | Produce Retailer

One of the latest trends in beverage is a natural fit for fresh produce — mocktails. The Washington Post and the New York Times are among mainstream media outlets that have recently…
Beverage trendsMultisensory
July 10, 2019

Starbucks launches ‘tie-dye frappuccino’ inspired by retro fashion trend | The Independent

Starbucks Drink available in US and Canada for limited amount of time If you want to tap into a burgeoning fashion trend, it’s not just about what you wear anymore.…
Beverage trends
July 10, 2019

Rum-spiked coffee? Illy partners with Bruno Mars-founded SelvaRey Rum to launch RTD iced coffee cocktails | Food Ingredients First

Italian premium coffee company lllycaffè (Illy) has released a range of rum infused iced coffee cocktails, in collaboration with SelvaRey Rum, a North American boutique spirits company founded by singer…
Beverage trends
July 9, 2019

Premium mixers and soft drinks: Five trends for the future | Beverage Daily

Getty/carbecademarmore From cloudberry to calamansi, Fentimans eyes up the trends to watch in the premium soft drinks and mixers category......read more by clicking link below Source: Premium mixers and soft…
Beverage trends
July 4, 2019

Five major trends for the non-alcoholic beverage industry in 2019 | FoodBev Media

Consumer awareness for both the environment and their own health and wellness are two important factors dictating the future of the beverage industry in 2019. Millennials are also set to…
Beverage trendsFlavour trends
July 3, 2019

Try The Non-Alcoholic Drink Trend With These 13 Booze-Free Beverage Buys | Refinery 29

There's more than enough evidence out there to prove that non-alcoholic drinksare very much in. Alcohol-free bars are popping up all over the country, the "sober curious" hashtag is sweeping social media, and according to Pinterest,…
Beverage trendsInteresting
July 2, 2019

Japan’s city celebrated as birthplace of carbonated water | SFGate

Photo: Japan News-Yomiuri TAKARAZUKA, Hyogo, Japan - As part of efforts to promote the city of Takarazuka, Hyogo Prefecture, as the birthplace of carbonated water in Japan, a local tourism…
Beverage trendsFlavour trends
June 25, 2019

Pretty in Pink – 2019 Gin trends | News Anyway

With a huge variety of flavours on offer to tempt shoppers, nothing is off limits within the spirit category and especially gin. It is estimated that in 2018 British consumers spent…
Beverage trendsFlavour trends
June 20, 2019

Is Oak Over? | VinePair

When you get serious about wine, the first thing you learn to hate is the taste of new oak. It’s a childish taste, haughty sommeliers sniff, and only This is…
BeerBeverage trends
June 20, 2019

Frozen beer and cocktail slushies are a cool addition to summer menus | SmartBrief

(Image: Taylor Company) This post is sponsored by Taylor Company. Frozen cocktail sales heat up in the summer months, and the frosty drinks are gaining popularity with bars and restaurants as…
BeerBeverage trends
June 20, 2019

Young drinkers lead the trend for alcohol-free beer | BBC

Image captionThere is now a growing number of breweries that only sell low or alcohol-free beer If Becky Kean ever wants to organise a drunken party at her brewery, she'll…
Beverage trendsCoffee and TeaFlavour
June 19, 2019

Power of blossom’s scent makes iced tea idea bloom | Arkansas Online

Orange Blossom Iced Tea Photo by Kelly Brant You'll always find a pitcher of tea in my refrigerator. But not because I made it or drink it daily. Iced tea…
Beverage trendsFlavour trends
June 19, 2019

Alltown Fresh Shares Summer Beverage Trends | Convenience Store Decisions

Shauna Seidenberg, Alltown Fresh’s category marketing manager of dispensed beverage, shared insights on anticipated summer beverage trends. Alltown Fresh believes that people shouldn’t have to sacrifice healthy, fresh food choices…
Beverage trends
June 18, 2019

19 Spiked Seltzer Brands To Sip On This Summer | Refinery 29

Hard seltzer isn't exactly a new concept. We first started seeing cans of spiked bubbly water in summer 2016. Since then, however, the drink trend has only grown and now,…
Beverage trends
June 18, 2019

GAZE Wine Cocktails taps into active lifestyle trends with introduction of innovative new wine beverage | PR Newswire

SOURCE GAZE Wine Cocktails Wine producer Vintage Wine Estates unveiled an innovative new wine beverage to an enthusiastic crowd of wine lovers at the Food and Wine Classic in Aspen, America's…
Beverage trendsFlavour trends
June 18, 2019

Global Brands extends range of cocktail cans | The Drinks Report

Global Brands has released two new canned cocktails and a new format for its All Shook Up range. Hawaiian Daiquiri and Violet Cosmo join the existing range, which launched exclusively…
Beverage trendsNovotaste
June 18, 2019

Traditional sweeteners fit into today’s clean label trends | Food Business News

All Photos: Adobe Stock The sources of full-calorie sweeteners sound like items one might have found in trading posts in the 19th century: barley, honey and maple syrup. Such natural…
Beverage trendsFlavour trends
June 18, 2019

Global flavor fusion dominates drink trends at IFT | Beverage Daily

Pic: Getty/Oleksajewicz More consumers are prioritizing authentic, local food and drink when they travel, and are keen to experience global flavors at home as well. At IFT 2019, international fusion…
Beverage trendsFlavour trends
June 11, 2019

Natural ingredients, unique flavors among top summer beverage trends | Food Business News

Photo: Adobe Stock PLYMOUTH, MASS. — As the weather heats up, consumers are looking to cool off with cold summer beverages. With natural food trends thriving, however, traditional cold beverages…
Beverage trendsFood science
June 10, 2019

Is Alkaline Water Really Better? Essentia, Coke Join Drink Trend | Bloomberg

Photographer: Victor J. Blue/Bloomberg Alkaline water is part of a tradition that dates back centuries: the search for better water. That used to mean healing springs and the Fountain of…
Beverage trendsFlavour trends
June 8, 2019

Nostalgia comes to the drinks menu | Restaurant Business Online

Photograph courtesy of vendors As the globe shrinks and the palette of available flavors grows, somehow we still return to the transportive, comforting tastes of years past. The throwback taste…
BeerBeverage trends
June 5, 2019

Hazy beers for lazy days — and other beer trends to expect this summer | CBC News

Jenn Tamse, director of beer and beverage for the Charcoal Group of Restaurants, offers five beer trends she expects to see this summer. (Rafferty Baker/CBC) As the summer approaches, people…
Beverage trendsCoffee and Tea
June 5, 2019

This Product Could Be A Game-Changer for Your Cold Brew Program | QSR magazine

Photo: KANPAK Coffee has long been a quick-service menu staple. For a long time, that simply meant the tarry stuff that comes out of a pot, served piping hot with…
Beverage trends
June 3, 2019

Fewer Americans are drinking alcohol—so bars and brewers are adapting | CNBC

Roy Mehta | Getty Images This summer when it comes time to celebrate with friends, it’s more likely someone in the group will be raising a glass with a beverage…
Beverage trendsCoffee and TeaFlavour trends
June 3, 2019

Danone launches new Volvic Coffee drink in Germany | FoodBev Media

Danone Germany has launched Volvic Coffee, a new range of natural mineral waters infused with coffee and featuring added fruit flavours. Volvic claims that the new drink is a “sensational…
Beverage trendsFlavour trends
May 31, 2019

Kombucha is the Curveball Cocktail Mixer We Never Knew We Needed | Realsimple

GETTY IMAGES Kombucha is a fermented tea drink that’s made by adding yeast and a culture of bacteria to a mixture of black or green tea, sugar, and additional flavorings…
Beverage trendsFlavour trends
May 31, 2019

Beak & Skiff joins canned cocktail trend – Honeycrisp Cocktail and Strawberry Lemonade Cocktail| Syracuse.com

1911 Established, the alcoholic beverage division of Beak & Skiff Orchards, is joining the canned cocktail trend with Honeycrisp and Strawberry Lemonade. (Photo by Jessica Montgomery) LAFAYETTE, NY -- They…
Beverage trendsFlavour trends
May 30, 2019

Beverage trends highlighted at N.R.A. Show  | Food Business News

All Photos: Adobe Stock Tamarind, kumquat, caraway seeds and star anise may be featured in new beverage formulations. These are among trending food and drink ingredients cited by Ilana Orlofsky,…
Beverage trends
May 30, 2019

4 food and drink trends to healthier investing | Cuffelinks

More than ever before, people of the world are keeping a close eye on their diets. Obesity has trebled since the 1970s, conditions such as diabetes and heart disease are…
Beverage trends
May 27, 2019

Top 5 global wine trends of 2019 | FoodBev Media

On the 25th of May the USA will be celebrating National Wine Day, a beverage which has been enjoyed for centuries by cultures worldwide. From canned wines to cannabis infusions,…
Beverage trends
May 27, 2019

‘Zero proof’ trend raises its glass to good health | The Globe and Mail

Jesse Willis notes that the previous trend in the spirits world of the resurgence of classic cocktails and their potent nature has the pendulum swinging back to more session-friendly sippers.…
Beverage trends
May 27, 2019

One Trend, Three Ways: The new wave of non-alcoholic drinks | Restobiz

Non-alcoholic drinks remain a top mealpart at Canadian restaurants. Per Technomic’s Ignite menu data, almost all Canadian operators (99.4 per cent) menu non-alcoholic beverages. (If not menued, then they’re almost…
Beverage trends
May 23, 2019

Make Mine A Mocktail: Why The Nonalcoholic Drinks Trend Is Here To Stay | Forbes

Photo: Getty GETTY It's official: The biggest trend in bars are drinks without booze. The non-alcoholic, or no-proof, space is growing among consumers and bars, according to a new study by…
Beverage trendsFood science
May 15, 2019

Researchers say water is the best choice for kids, with low-calorie sweetened drinks linked to higher calorie intake | Food Navigator

Getty / Sasilstock Kids and teens who consumed low- and zero-calorie beverages ended up consuming an additional 200 calories per day compared with those who drank water, according to a…
Beverage trendsCoffee and Tea
May 14, 2019

Baristas Weigh In On This Summer’s Biggest Coffee Trends | Refinery 29

PRODUCED BY MEGAN MADDEN; PHOTOGRAPHED BY NICOLE MAROON. "I can say that cold brew has changed the trend, for coffee drinkers, from the traditional iced coffee," Miguel Gonzalez, the manager of Goldfinch…
BeerBeverage trends
May 13, 2019

Beer That Tastes Like Beer But Doesn’t Get You Buzzed Is Booming | Bloomberg

ILLUSTRATION: FRAN CABALLERO FOR BLOOMBERG BUSINESSWEEK As a recovering alcoholic, Becky Kean’s father had a hard time hanging out at the pub: He still loved the atmosphere, but he was…
Beverage trendsFlavour trends
May 9, 2019

7-Eleven Thrills with First ‘vitaminwater Chill’ | PR Newswire

A new Slurpee Lite® drink is in town, and it’s the first glacéau vitaminwater Chill carried by 7-Eleven® stores. Taking a cue from the latest flavor trends, 7-Eleven and glacéau…
Beverage trendsFlavour trends
May 6, 2019

Corona Refresca: Taste of the tropics brings the ultimate refreshment | Foodsided

Corona Refresca, three tropical flavors, photo provided by Corona A taste of the tropics is the best description for the new Corona Refresca. These flavorful, malt beverages are a slight…
Beverage trendsFlavour trends
April 30, 2019

Best Summer Cocktails For Trendy Refreshing Drinks 2019 | Refinery 29

PHOTOGRAPHED BY ROXANA AZAR. A few years ago, frosé burst onto the summer cocktail scene, and drinkers were instantly enamored with the new booze-filled slushie. The pink drink stayed trendy for…
Beverage trendsCoffee and Tea
April 30, 2019

4 Healthy Ways to Appeal to Coffee Lovers | CSP Daily

Photograph: Shutterstock Coffee is often considered a healthy beverage—numerous studies have shown that the stimulating drink not only improves cognition and boosts energy levels, but also contains antioxidants and may…
Beverage trendsFood trendsNovotaste
April 29, 2019

As zero-calorie natural sweeteners such as stevia surge in popularity, here’s what you need to know | The Washington Post

Stevia leaves are harvested, dried and then steeped in hot water. The liquid is filtered and purified to isolate the sweet compounds. Then the extract is dried. (iStock) By Christy Brissette…
Beverage trends
April 26, 2019

PepsiCo launches drinks dispenser for refillable bottles | Dezeen

Available as either a floor standing or a counter-top version, the machine won't dispense Pepsi, Gatorade or any of the US beverage company's other well-known brands. Instead, users pick from a…
Beverage trends
April 24, 2019

BFY Trend Comes for Cold Dispensed | Convenience Store Decisions

C-stores meet new better-for-you beverage demands with kombucha, seltzer-juice combos and naturally-flavored drinks. Convenience store operators are reconfiguring cold and frozen dispensed beverage selections to meet growing consumer demand for…
Beverage trendsCoffee and TeaFlavour trends
April 24, 2019

Coca-Cola Just Made a Huge Strategic Decision That Will Change Everybody’s Perception of Coke | Inc.com

Not enough of a boost anymore? CREDIT: Getty Images Absurdly Driven looks at the world of business with a skeptical eye and a firmly rooted tongue in cheek.  What do…
Beverage trendsCoffee and Tea
April 24, 2019

‘Clean energy’ driving beverage innovation | Food Business News

Photo: Adobe Stock 04.24.2019 By Donna Berry Before sleek cans and shot-style bottles, there was the cup. From an oversize ceramic mug to the portable lidded paperboard or foam container, a…
Beverage trendsCoffee and Tea
April 20, 2019

Cold Brewed Tea The New Beverage Trend In 2019 | Ambarish Ghosh – BW Businessworld

Tea has for long been an integral part of the Indian culture. While it has been synonymous with the milky version consumed by everyone, in recent times, this has seen…
Beverage trendsFlavour trends
April 20, 2019

Low ABV, Fruit-Flavored Beers Will Dominate Bar Menus This Summer | Fortune

Tangerine Suncrush If drinking a beer outdoors this spring reminds you of wandering through the fruit aisle at your favorite grocery store, you probably aren’t alone. Fruit-flavored beer with an…
Beverage trendsFlavour trends
April 18, 2019

Smirnoff taps into lower alcohol trend with new ‘Infusions’ range | Drinks Retailing News

Diageo is introducing Smirnoff Infusions, creating a range for the Smirnoff portfolio that is designed to be mixed with soda to create a lower calorie finished serve. The new spirit…
BeerBeverage trends
April 16, 2019

Harpoon and Dunkin’ created a summer coffee pale ale | Boston.com

Harpoon Dunkin summer coffee pale ale. —Harpoon Brewery To solve the ultimate Boston debate of choosing between an iced coffee or beer, two local companies simply combined the beverages. In October,…
BeerBeverage trendsFlavour trends
April 16, 2019

Millennials are drinking less beer. So beer is becoming more like juice | VOX

Ritas Spritz, Corona Refrescas, Naturdays, oh my! Sarah Lawrence for Vox Lime-A-Ritas recently expanded into wine cocktail-inspired beverages called Ritas Spritz Natty Light had a problem. The problem was not, as…
Beverage trendsFlavour trends
April 12, 2019

Russian traditions inspire new Moskovskaya flavours | The Spirits Business

The Moskovskaya Infusion range will roll out across numerous markets this year The four new flavour infusions are: Horseradish and Honey; Pickle and Dill; Ginger and Lime; and Cranberry and…
Beverage trendsFlavour trends
April 12, 2019

Effen vodka taps into rosé trend with new flavour | The Spirit Business

Effen Rosé and Yuzu Citrus vodkas are launching in the US Effen Rosé vodka “turns the rosé wine trend on its head” and is described as “crisp, clean and fruity”.…
Beverage trendsFlavour trends
April 11, 2019

Corky’s adds Passion Fruit flavour to glitter range | Bar magazine

Glitter schnapps brand Corky’s has extended its range with a new Passion Fruit flavour, inspired by the Pornstar Martini cocktail trend. The new 15% ABV variant is joining other glitter…
Beverage trendsFlavour
April 11, 2019

The winners of our biggest ever gin taste test | Good House Keeping

Last year, stats showed that more than 66 million bottles of gin were sold in the UK. But where has our obsession with the spirit come from? Thanks to a bigger…
Beverage trends
April 11, 2019

A distilled alcohol-free ‘spirit’ | The Spirit Business

Cellar Trends will handle distribution for Fluère and Cosmolitan Diva in the UK The group will launch Fluère, described as a distilled alcohol-free ‘spirit’ with a “balanced floral blend of botanicals”;…
Beverage trends
April 10, 2019

Three mashup trends buoying the beverage industry | Food Business News

Source: Runa, Sound, Stumptown, Adobe Stock The beverage market may seem saturated, but opportunities abound for manufacturers that blend beverage products into bold innovations, according to Packaged Facts’ U.S. Beverage…
Beverage trends
April 9, 2019

Cîroc debuts Summer Watermelon variant | Morning Advertiser

Diageo Reserve’s ultra-premium vodka, Cîroc, has added a new Summer Watermelon flavour to its portfolio. Source: Cîroc debuts Summer Watermelon variant
Beverage trends
April 8, 2019

Adult Beverages Remain Strong | Convenience Store Decisions

2019 will see alcoholic beverage trends emerge, like alternative packaging and health-conscious options. Consumers continue to look for beer, wine and other adult beverages at c-stores, and that is not expected to…
Beverage trendsFlavour trends
April 8, 2019

Britvic introduces new flavour to Aqua Libra sparkling water brand | Drinks-Insight-Network

Credit: Britvic PLC Britvic has expanded its sparkling water brand Aqua Libra with the addition of Cucumber, Mint & Lime. Aqua Libra is an alternative to traditional soft drinks that…
Beverage trendsInteresting
April 8, 2019

‘This is a whole new flavor chemistry’: Coca leaf extract improves the taste of diet cola | Food Navigator

Getty/leojerez De-cocainized coca leaf extract makes diet cola sodas taste better, according to a patent, and the scientist behind it is promising "a revolution in soda beverages that benefits the…
Beverage trendsFlavour trends
April 5, 2019

Franklin & Sons ‘flavour collection’ tonics launches | Morning Advertiser

Franklin & Sons has unveiled a new four-pack tonic water range in an attempt to create a unique drinking experience for consumers. Source: Franklin & Sons ‘flavour collection’ tonics launches
Beverage trendsVegan
April 4, 2019

New plant-based beverage targets older consumers | Food Dive

Top image credit: Perennial Dive Brief: Perennial, a California-based startup, debuted its inaugural product: a plant-based, non-dairy, ready-to-drink beverage for consumers 50 and older. It contains a proprietary combination of fiber, vitamins and…
Beverage trends
April 4, 2019

Striking Gold in Today’s Beverage Bonanza | CSNews

NATIONAL REPORT — From new ready-to-drink (RTD) coffees to infused teas to sparkling waters, packaged beverage options are at an all-time high, driven by innovation and consumer demand for variety.…
Beverage trendsFlavour trends
April 3, 2019

Martini launches orange-flavoured vermouth for summer | Bar magazine

Bacardi-owned Martini is targeting younger consumers with a new orange-flavoured summer vermouth called Fiero. Martini is tapping into the trend for bold flavoured, brightly coloured drinks with the launch of…
Beverage trendsFlavour
March 29, 2019

You can now buy Parma Violet-flavoured cider | Cheshire

One is an iconic sweet cherished by generations of Brits. The other is a fizzy tipple perfect for a pub garden in the sunshine. Now the two have come together…
Beverage trendsFlavour trends
March 26, 2019

Flavor and function in beverage formulations | Food Business News

Adobe stock 03.25.2019 By Donna Berry When a beverage formulator first thinks of flavors, the basics like chocolate, strawberry and vanilla often jump to mind. Increasingly formulators may consider more complex…
Beverage trendsInteresting
March 26, 2019

How to Make a Better Bathtub Gin | Growlermag

An assortment of botanicals used in gin-making, including cardamom seeds, cinnamon, coriander, and juniper berries // Photo by Aaron Job Chances are you’ve noticed that gin is very much the…
Beverage trends
March 26, 2019

Natural wine and feelin’ fine: Uncorking the latest wine trend | Little Village

Zak Neumann/Little Village If you’re keyed into the food and beverage world, chances are you’ve caught whiff of one of the buzziest new terms: natural wine. It’s certainly a movement…
Beverage trendsFlavour trends
March 22, 2019

2019 Flavor & Ingredient Trends | BevNET.com

Making predictions about the future of the beverage industry is a dangerous game. Trust us on this one; we do it every year for our January/February issue, and we’re about to…
Beverage trends
March 21, 2019

Packaged Facts Identifies Beverage Mashup Trends | Convenience Store Decisions

Beverage mashups are among the most important innovations in the industry. Coffee, tea and energy drinks sales have increased through mashups — the fusion of two or more beverage products that…
Beverage trends
March 21, 2019

How flavoured water got Britain’s juices flowing as a healthy alternative to sugary fizzy drinks | INews

Sales of flavoured waters such as Ugly are on the rise (Photo: Ugly Drinks) Water is the cool kid on the block these days. As well as the straight-up version…
Beverage trends
March 21, 2019

Now, There Is Zero Proof That Alcohol Is What Makes A Great Cocktail | NPR

Seedlip, a distilled non-alcoholic spirit, was created when Ben Branson came across a 17th-century book that contained non-alcoholic remedies for a variety of maladies — from epilepsy to kidney stones.…
Beverage trendsFlavour trends
March 20, 2019

Coca-Cola latches onto America’s flavored seltzer obsession with sparkling Smartwater | CNN

The new line launches this month. Coca-Cola wants to capitalize on America's obsession with flavored sparkling water, so it launched yet another seltzer line, this time from its premium Smartwater…
Beverage trendsFlavour trends
March 19, 2019

Funkin launches ‘on trend’ watermelon cocktail mix | Bar magazine

Funkin Cocktails is debuting its FunkinPRO Watermelon Cocktail Mix to the UK on-trade. Tipped as a top flavour for this summer, the new watermelon mix offers a “sweet and refreshing…
Beverage trends
March 19, 2019

4 Ways Office Beverages Evolve Toward A Better Future | Vending Market Watch

ISTOCK Alternative beverage options are becoming more commonplace at the office. While coffee is a much-beloved staple, a focus on wellness is ushering in healthier drinks, sparkling water, hot tea…
Beverage trendsFlavour trends
March 18, 2019

What is it about gin that has inspired a trend? | IOL

After centuries of mediocrity, gin is holding its own once again. I love a good G&T, especially in summer and the drink that is trending all over the world has experienced…
BeerBeverage trendsFlavour trends
March 17, 2019

Corona will push its new Refresca nationally | CMO Strategy | Ad Age

Corona—which tiptoed into the flavored malt beverage market last year with Corona Refresca—is about to dive in head-first. After testing the so-called "premium spiked refresher" in a handful of cities,…
BeerBeverage trends
March 16, 2019

The 11 Beers That Matter Most Right Now | Redbookmag

ERIN CONGER It's a great time to be a beer drinker. With brewers of various sizes all over the country putting in masterful work, it's almost impossible not to feel…
Beverage trendsCoffee and Tea
March 15, 2019

The Potential Future Of Bubble Tea That Tealive’s Festival Has Accidentally Proven | Vulcan Post

Over the past decade or so, Malaysians have seen plenty of food trends come and go, with only few lasting the long race, with bubble tea being one of them…
Beverage trendsFlavour trends
March 12, 2019

Pomelo, calamansi and yuzu: Citrus in the spotlight in beverage flavour trends | Beverage Daily

Getty Lemon, orange and grapefruit are citrus staples - but what about pomelo, calamansi and yuzu? We take a look at where beverage flavours could go in 2019 and beyond.…
Beverage trendsCoffee and Tea
March 12, 2019

Cold brew shandy: New beverage trend where coffee meets lemonade | Foodsided

Cold Brew shandy by La Colombe, photo provided by National Restaurant Association Have you heard of cold brew shandy? This new beverage trend could replace your cold brew and become…
Beverage trendsFood trends
March 11, 2019

New organic, sustainably sourced color palette taps into changing food trends

Cary Bass-Deschenes Dive Brief: Diana Food North America, part of Germany's Symrise Group, has introduced a line of organic, sustainably sourced colors for foods and beverages. According to Food Business News,…
Beverage trendsFood science
March 11, 2019

Olfaction And The Science Behind Nosing A Whisky | The Whiskey Wash

Whisky ready to be examined (image via Edinburgh Whisky Academy) The next Diploma we are launching at the Edinburgh Whisky Academy, which I founded a few years back, is the Diploma…
Beverage trends
March 11, 2019

Corona is tapping into the non-beer drink trend with 3 tropical lime malt beverages | USA Today

New from Corona is its first non-beer product, Corona Refresca, a flavored malt beverage available in three varieties: Passionfruit Lime, Guava Lime and Coconut Lime. Coming later in March to…
Beverage trends
March 7, 2019

A Norfolk bartender is credited with maybe the nation’s dumbest cocktail trend: The Turkey Dew | Pilot Online

Matthew Korfhage I have arrived at Crudo Nudo restaurant in Norfolk with my own bottle of Mountain Dew, ready to experience what is probably the dumbest trend in all of…
Beverage trendsFlavour trendsNovotaste
March 5, 2019

Navigating natural sweetener solutions in beverages | Food Business News

Photo: Blossom Water Seventy-three per cent of Americans are concerned with the nutritional content of their food, according to the U.S. Grocery Shopping Trends 2018 survey from The Food Marketing…
Beverage trendsDairyFood science
February 27, 2019

Why lab-created milk is a threat to dairy farmers | Food Dive

https://pixabay.com/en/cows-two-cows-dairy-agriculture-1264547/ Dive Brief: The dairy industry, already dealing with a milk oversupply, falling prices and competition from plant-based beverages, is facing yet another challenge in the form of synthetic milk…
Beverage trends
February 27, 2019

‘Pearsecco’ Is The Newest Summer Drink You Didn’t Know You Needed In Your Life | Tucson

Photo: Crispin Repeat after me. Summer is coming. We still have a whole season of spring before it’s officially here, but the sunniest season feels just a bit closer these…
Beverage trends
February 27, 2019

Sprite’s Newest Drink Is A Mix Of Soda And Lemonade | Delish

COURTESY OF COCO-COLA Sprite has finally gone and done what customers have been craving for years: a soda and lemonade mashup. The newly-released Lymonade made its debut on Instagram February 24…
Beverage trendsFlavour trends
February 25, 2019

Volvic launches Touch of Fruit Sugar Free Rhubarb flavour as special edition | Retail Times

Photo: volvic Volvic, the UK’s no 1 bottled water brand launches new Touch of Fruit Sugar Free Rhubarb flavour in special edition. The sweet and tart, quintessentially British flavour, follows…
Beverage trendsFlavour trends
February 22, 2019

6 flavored vodkas on the market worth a taste | mycentralkersey

Prairie Organic Cucumber Vodka. ~Courtesy of Prairie Organic Spirits Vodka is one of the most versatile spirits around. Composed primarily of water and ethanol, it leaves an almost blank canvas on…
Beverage trends
February 21, 2019

Low- And No-Alcohol Beverages Are A Growing Trend Worldwide, Says New Report | Forbes

GETTY According to the International Wines and Spirits Record(IWSR) based in the United Kingdom, research for its 2019 “Low- and No-Alcohol Report” suggests the recent “Dry January” movement is a sign that health…
Beverage trendsFlavour trends
February 20, 2019

Pure Leaf Herbal Iced Teas are blooming with trending flavors | Food Sided

Pure Leaf Herbal Iced Teas are blooming with trending flavors, photo by Cristine Struble Pure Leaf Herbal Iced Teas bring new, trending flavors to the beverage aisle. Are you ready…
Beverage trendsCoffee and TeaFlavour trends
February 14, 2019

Move Over, Bitters—Tea Is Bringing the Flavor to Cocktails | Chowhound

Header image courtesy of Chowhound Tea has come a long way since being steeped in your grandmother’s kitchen. Increasingly, tea leaves are being used in cooking and baking; afternoon tea service is becoming…
Beverage trendsFlavour trends
February 13, 2019

Blood Orange flavoured gin will be launched by Beefeater next month | Drinks-Insight-Network

Bex Walton Pernod Ricard-owned Beefeater Gin has launched a new blood orange flavour, capitalising on the growing trend for fruit-flavoured gins. Beefeater Blood Orange will be available in the UK…
Beverage trends
February 12, 2019

Watch for these trends on the beer, wine and cocktail scene in 2019 | Baltimore Business Journal

Italian red wines are gaining traction on restaurant menus, as is prosecco. IMAGE PROVIDED BY GETTY IMAGES (HELENECANADA) In with prosecco and out with margaritas? As 2019 gets underway, a…