OMG! Miyoko’s Kitchen Is Making Vegan Cream Cheese and Pub Cheese and We’re So Excited | One Green Planet

By September 21, 2017Food trends, Vegan

Miyoko Schinner wrote the book on artisan vegan cheese (no really, she is is the author of “Artisan Vegan Cheese.”) and she also runs the company Miyoko’s Kitchen, where she crafts artisanal vegan cheeses. From delicate and creamy to pungent and hard, Miyoko offers a wide range of flavors and textures in her cheese line, and all of the products are made from organic ingredients. In addition to specialty stores, you can now find Miyoko’s Kitchen products in large-scale grocery stores like Whole Foods and Trader Joe’s, where you can find her Cultured VeganButter.

Source: OMG! Miyoko’s Kitchen Is Making Vegan Cream Cheese and Pub Cheese and We’re So Excited | One Green Planet