Grain bowls latest food trend

By September 21, 2017Bakery, Food trends

The latest food craze: dishes packed with whole grains, veggies, and protein. Here, we reveal which we think will bowl you over.

They go by many names: “power bowls,” “grain bowls” . . . even the enlightened-sounding “Buddha bowls.” But no matter what they’re dubbed, we’ve concluded that they’re the ultimate healthy comfort food. What are they, exactly? Picture a mix of whole grains, like warm quinoa or wild rice, tossed with greens, such as shredded kale or organic arugula. Add in more veggies, such as roasted corn and peppers and fresh tomatoes. Next is the protein­­—think roasted chicken, or tofu, black beans, or a dollop of goat cheese and a sprinkling of sunflower seeds. Then it’s all tossed with a flavor-packed sauce or a splash of dressing, like pesto vinaigrette.

Source: Consumer reports