Fruity flavour solutions for beer

By September 20, 2017NOVOsolutions

Over the past five years, around one in 10 global beer launches have contained fruit flavours, with beer brands primarily imparting fruit flavours by using “from concentrate” juice, fruit flavour extracts and fruit peel, according to Mintel.

Our extensive library of fruit flavours covers a wide range of profiles. We have listed just a few recently trendy flavours below:

Some examples of trendy fruity flavours for beer

Apricot

Banana bread

Wild raspberry

Fieldberry

Watermelon

Pumpkin lemonade

Tangerine

Yuzu

Blueberry

Elderberry

Seabuckthorn berry

Plum