Food trends
February 12, 2018

Trends driving innovation and consumption

The growing influence of technology, social media and globalisation has made people more willing to…
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Flavour trendsFood trendsVegan
February 1, 2018

Ireland’s seaweeds offer a huge diversity of flavour, colour and texture as well as rich nutritional benefits and even convenient culinary applications

Food trends may come and go, but it's not often we get the chance to…
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Food trends
January 30, 2018

Food Trends Report – Indian Cuisine And Millets Are About To Blow Up in 2018

Look out world because Indian cuisine and millets are here to steal the show! According…
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Food trends
December 12, 2017

How insects are making their way onto Montreal plates

Creepy, crawly insects are just one good marketing makeover away from becoming the "superfood" those…
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Food trendsRestaurant
December 8, 2017

Yellow, black and red: Adding color as well as flavor to dishes | Nation’s Restaurant News

Creative chefs are adept at tapping into trends by means of ingredients. The addition of…
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Food trends
December 6, 2017

The ingredients to watch in 2018: Chaga mushroom, green banana flour, casacara, hemp and blue spirulina

Chaga mushroom, green banana flour, casacara, hemp and blue spirulina: These are the ingredients to…
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Food trends
December 6, 2017

Food Trends 2018: Sushi Croissants, Plant Protein and Tea

Last year’s food trend predictions heralded the dawn of a coconut craze and taco fever.…
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