Blog - Adding flavour to your success

Bakery Flavour trends

Pop-Tarts Has a Pumpkin Pie Flavor That Will Remind You of Thanksgiving Dessert | MSN

Beverage trends Flavour trends

Celsius adds Tropical Vibe flavor to fitness drink lineup | Vending Market Watch

Flavour trends Snack

Lay’s Latest Chip Flavor Tastes Just Like An Everything Bagel With Cream Cheese | News 5 Cleveland

Food science Interesting

Studies Found: Chillie Extract can be a Possible Cure for Diabetes | Krishijagran

Canada Dairy Ethnic, International & fusion Flavour trends Montreal

Montreal’s New Indian Ice Cream Spot Makes Delicious Flavours You Won’t Find Anywhere Else | MTL Blog

Beverage trends

After a pandemic-driven storm of new product innovation and increased customer demand | CStore Decisions

Flavour trends Meat, fish and seafood

Heating up flavor | MEAT+POULTRY

Canada Food trends Restaurant

Canadians show appetite for in-person dining; Restaurants Canada reveals post-pandemic dining trends | Restaurants Canada

Bakery Flavour trends

Krispy Kreme is rolling out all-new apple cider doughnuts | Yahoo

Chocolate Flavour trends

Kit Kat Gingerbread Cookie Flavored Miniatures are a holiday candy flavor winner | Foodsided

Beverage trends Ethnic, International & fusion Flavour trends

Nissin Cup Noodle Sodas | HYPEBEAST

Beverage trends Canada

The West Coast Women Brewing Craft Kombucha | What’s Brewing Magazine

Ethnic, International & fusion Flavour trends

Smoked Watermelon Salad | Flavor & The Menu

Essential oils Interesting

6 essential oils that help keep spiders out the house in mating season | Stamford Mercury

Flavour trends

East Coast vs. West Coast – Preference for Pumpkin Spice | Instacart

Bakery Flavour trends

Flavor of the Week: Snickerdoodle, the buttery-cinnamon cookie | NRN

Ethnic, International & fusion Food trends

Combining texture and technique to maximize rice’s crave factor | Flavor & The Menu

Flavour trends Multisensory

Remember the ‘Scoop! There It Is!’ Geico ad with Tag Team? It’s now an actual ice cream | USA Today

Cannabis Flavour trends Vegan

Identity Introduces New Flavors of All Natural Vegan CBD Coffee Creamers | NOSH

Food science Food trends Interesting

The Real Story of Kale | Psychology Today Canada

Beverage trends Flavour trends

Smoothie King unveils new summer flavors and ingredients | The Vanderbilt Hustler

Beverage trends

On-the-go soft drinks returning as restrictions lift, says Britvic | Talking Retail

Flavour Food science Novotaste

Olive Oil 101: Types, flavors and maintenance | Quad-City Times

Beverage trends Ethnic, International & fusion Flavour trends

Sanzo’s Asian-inspired sparkling water: better than seltzer | Fast Company

Beverage trends Flavour trends

Natty Vodka is a refreshing example of people-first product innovation | Foodsided

Flavour trends Meat, fish and seafood

Pumpkin spice glazed turkey? Honey Baked Ham Company releases new fall flavor | Click 2 Houston

Flavour trends Multisensory

Pepsi Cream Soda & Black Cherry | Food Digital

Ethnic, International & fusion Flavour trends

Flavor Trifecta: Peter Farrand | Flavor & The Menu

Ethnic, International & fusion Flavour trends

10 Flavor Builders: Being Fruitful | Flavor & The Menu

Ethnic, International & fusion Flavour trends

Foreign flavours for novel experiences | The CEO Magazine

Food trends

The global food trends that are transforming our world | The CEO magazine

Beverage trends Flavour trends

Sam Adams maker launches Nordic-inspired sparkling drink | Food Dive

Coffee and Tea Flavour Food science

Scientists say ‘crisp’ water makes hot tea taste better | Slashgear

Multisensory

First look: Diageo opens incredible Johnnie Walker Experience in Edinburgh | Daily Record

Food trends

Year of The Mushroom | Produce Business

Beverage trends Flavour trends

M&S’s sell-out Christmas snow globe gins are back with two new flavours | The Independent

Beverage trends Flavour trends

Brand new Canadian craft cocktail stands out on shelves | Dished

Flavour trends Snack

Buddha Brands unveils two new flavors of its Hungry Buddha Keto Bars | Candy Industry

Flavour Vegan

The key to making plant-based burgers smell good on the grill | BNN

Ethnic, International & fusion Flavour trends Snack

Nissin’s New ‘Cup Noodle Super Combined’ Series | HYPEBEAST

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