Recent beverage trends

Is cockroach milk back as a superfood trend?

| Beverage trends, Dairy, Food science, Interesting | No Comments
Food trends like cronuts and charcoal come and go, but one bizarre "superfood" is back, two years after it first debuted: Cockroach milk. The pesky bug is actually filled with…

The world’s first beer brewed from cannabis | Ottawa Citizen

| Beverage trends, Cannabis | No Comments
The Ontario government has contributed $300,000 to help a Toronto company work with Loyalist College in Belleville to develop what it says will be the world’s first beer brewed from…

6 Trends Driving the Probiotic Drinks Market | Nutritional Outlook

| Beverage trends | No Comments
From flavors to formats, here are some of the trends driving discussion in the probiotic beverages space. Probiotic beverages are seeing some unconventional products come to market. These beverages, which…

White Port Tonic Could Top Frozé as Next Big 2018 Summer Cocktail | Fortune

| Beverage trends, Flavour trends | No Comments
Although not a true holiday but just a (very) commercial one, National Wine Day on Friday, May 25 might be the perfect way to kickoff the unofficial start of summer.…

The four-cocktail dinner: Emerging 2018 culinary trend

| Beverage trends, Food trends | No Comments
When it comes pairing drink with food, the “Mad Men”-era two martini lunch comes to mind, as does the well-established brilliance of wine pairings. In recent times, with the launch…

Why China’s Newest Tea Trend Leaves a Little to be Desired

| Beverage trends, Coffee and Tea | No Comments
I am on a journey. I am looking for white tea. Really good white tea. As with all journeys, I planned this one more for the process than the destination.…

5 summer gin trends for 2018

| Beverage trends | No Comments
This summer, as we flock to enjoy the sun in our gardens and favourite rooftop bars, gin is set to dominate for another season. However, we wanted to do some…

Summer Food & Drink Trends to Try Right Now in DC

| Beverage trends, Food trends, Restaurant | No Comments
Boozy juice boxes, ooey gooey ice cream treats and unconventional cocktails highlight the summer’s hottest food and drink crazes across the city. DC is the place to be if you…

2018 Beverage Trend: Cascara foam from coffee husks

| Beverage trends, Coffee and Tea | No Comments
Aida Batlle grows coffee on her family’s farm in the hills surrounding El Salvador’s Santa Ana Volcano. Like generations before her, she had little use for the skin that encases the beans,…

Coca-Cola tapping into top beverage trends with latest launches

| Beverage trends | No Comments
Jalapeño mango coconut water and lavender mint lemonade are among new beverages debuting from The Coca-Cola Co. this year. Featured at the National Restaurant Association Restaurant, Hotel-Motel Show, the products…

Herb-infused coconut milk

| Beverage trends, Dairy | No Comments
Rebbl, a US creator of coconut milk-based herb drinks, has secured $20 million in funding led by Cavu Venture Partners. Since launching in 2011, Rebbl has experienced triple-digit growth, much…

The trendiest new cocktails are sophisticated, complex — and just happen to be alcohol-free

| Beverage trends | No Comments
As wellness proliferates in the mainstream, people are looking for ways to enjoy the benefits of alcoholic beverages—without the side effects. New companies are stepping up to the plate with…

Elderflower: More than just a wedding cake flavor

| Bakery, Beverage trends, Flavour trends | No Comments
A springtime floral, elderflower is more than just a wedding cake flavor. It is time to discover the many uses for this distinctive flavor. Elderflower is a lovely, floral flavor…

Rosé owns summer so every drink now comes in a rosé flavor

| Beverage trends, Flavour trends | No Comments
Rosé isn’t just a summer beverage — it is THE summer beverage. Sales of pink wine have grown by 53% between the summers of 2016 and 2017, while the rest…

Oxford Circus tube station smells like strawberries

| Beverage trends, Multisensory | No Comments
But Oxford Circus, one of the city’s busiest stops, has had a change of air after drinks giant Pernod Ricard installed strawberry-scented posters throughout the station to mark the launch…

How to boost 2018 summer soft drinks sales | better retailing

| Beverage trends | No Comments
Warmer weather means bigger soft drinks sales. Joseph Lee looks at five sections of your soft drinks display that you need to get right to have a profitable summer  …

It brews coffee, lattes, dry soda, chai, horchata, and, of course, beer | Digital Trends

| Beverage trends | No Comments
There probably isn’t a restaurant in your neighborhood that sells golden milk, yuenyeung, and kombucha, but soon you could have one machine to brew them all on your countertop. The…

There are some ‘troubling trends’ in sports drinks — and that’s bad news for Pepsi (PEP) | Markets Insider

| Beverage trends | No Comments
Pepsi's Gatorade drink will likely continue to be a drag on the business given the waning popularity of sports drinks in the US.  Customers are choosing water over sports drinks,…

2018 Flavour Trends: Floral flavors bloom in dishes, desserts and beverages

| Beverage trends, Flavour trends, Food trends, Snack | No Comments
A bouquet of flavors can be found in food and drink from the cake for the upcoming British royal wedding to cocktails, pastries, candies and snacks A colorful and fragrant…

Frosted cake, apple pie, cookie dough or salted caramel vodka?

| Beverage trends | No Comments
If you are a cake lover, chances are you find all varieties of cakes be it Frosted, apple pie, cookie dough or salted caramel irresistible. However, Eating all of these…

Japan’s clear drink trend: transparent milk tea, latte… and now beer?

| Beer, Beverage trends, Coffee and Tea | No Comments
There’s no other way to say this but Japan’s latest trend of clear drinks will ‘blow your mind’. Imagine a bottle of milk tea, lemon tea or even latte, but…

Glenfiddich Aroma Lab unveiled at Harrods

| Beverage trends, Flavour | No Comments
The Glenfiddich Aroma Lab, which is a permanent addition to the store’s Fine Wines and Spirits Rooms, uses six different aromas developed specially for Glenfiddich to pinpoint a shopper’s ‘ideal…

How Multi-Sensory Experiences Enhance The Drinking Game

| Beverage trends, Multisensory | No Comments
From VR goggles to gummy bear edibles, wine and spirits brands are creating entire immersive experiences around their alcohol products to fight declining consumption According to research, alcohol consumption in the…

Top UK drink trends in 2018

| Beverage trends | No Comments
There’s no doubt about it, Britain loves a drink. In 2017, the UK alcohol industry made over £40bn, and 53% of this (a whopping £21bn), came solely from the sale…

2018 Beverage Trends: Alcoholic tea

| Beverage trends, Coffee and Tea | No Comments
Earl Grey-based liqueurs and tea cocktails are brewing up a storm in London’s bar scene and the off-trade – and some think it could even replace our love-affair with gin.…

Trends in sports drink use by teens a mixed picture | AAP News

| Beverage trends | No Comments
More than half of teens are drinking sports beverages weekly, but daily use is declining, according to a new study. Sports drinks are meant to help athletes replenish electrolytes and…

2018 Beverage Trends: Hibiscus Margarita

| Beverage trends | No Comments
Is it even a party without a margarita? This healthy cocktail recipe is infused with hibiscus simple syrup made with wild blueberries, and it's delish. You're likely familiar with the…

Elderflower soda and lavender lattes: Flowers are suddenly everywhere in food | TWP

| Beverage trends, Flavour trends | No Comments
Go to any women’s clothing store and you’ll notice: Floral prints are having a moment right now. Shirts and skirts and dresses — and even men’s clothing — are festooned…

Date shake: A sweet, chilly treat with surprisingly complex flavours

| Beverage trends, Flavour trends | No Comments
In Palm Springs, California, the date shake is the perfect foil to the resort town’s desert heat: a sweet, chilly treat with surprisingly complex flavours. I placed my order and…

Better-for-you beverages sneak up on soda

| Beverage trends | No Comments
Sugary sodas are getting kicked to the curb as restaurants opt for alternative beverages infused with flavorful, better-for-you ingredients. No longer relegated to smoothie joints or health-focused concepts, these on-trend…

How America’s Favorite Beverage Company Reemerged More Successful Than Ever

| Beverage trends | No Comments
Donald Trump drinks Diet Coke all day, but he may be switching up his carbonated fizzy of choice. Coca-Cola was in trouble until recently. The company has been grasping at…

Big Beer struggles to tap into shifting consumer trends

| Beer, Beverage trends | No Comments
Once the undisputed kings of beer, AB InBev and MillerCoors are struggling to curtail a multi-year slump in sales of their top brands and re-energize brews that have failed to…

2018 Beverage trend: Consumers drifting away from alcoholic drinks

| Beverage trends | No Comments
Alcohol sales in the USA fell by 80 million litres last year as abstinence and moderation began to trend, according to data accrued by a drink market analyst. IWSR’s US…

How fruit juice got boxed out of the health craze | CNN

| Beverage trends | No Comments
In 2012, American shoppers bought about 4 billion gallons of juice. By 2017, that figure had fallen by about 530 million gallons, according to market research provider Euromonitor International. Consumers…

Cucumber-Flavoured Sprite

| Beverage trends, Flavour trends | No Comments
As the sun finally begins to show its face, we're all thinking about the exciting prospect of beer gardens, BBQs and chilling on the beach with friends. But the one…

New Cold Foam for Iced Drinks Made From Cascara

| Beverage trends, Coffee and Tea | No Comments
For anyone who’s ever suffered through a hot cappuccino in the middle of the summer just for the foam, listen up. Starbucks just launched its coolest add-on yet, and it’s…

Consumer trends in the liquor business

| Beverage trends | No Comments
Do you remember what the trendy beverage was before bourbon took off? Whipped cream-flavored vodka. It was huge — and liquor companies wanted a part of it, according to Allan…

Zero In On The Flavour

| Beverage trends | No Comments
Head mixologist at Zero Gravity, Albert Christian tells us about the latest trends in the beverage business. Tell us a little about yourself and your passion for mixology. Hailing from…

Ready-made Coca-Cola slushies debut in Japan

| Beverage trends | No Comments
Japan seems to be the place to be if you want wild Coca-Cola variations. Not content with talking about putting booze in their soda, the drinks company has debuted a…

Barrel aged rum: Embrace the nuanced flavour of this liquor trend

| Beverage trends, Flavour trends | No Comments
The next liquor trend is here. Barrel aged rum is the nuanced flavor that is delightful on its own or in an elegant cocktail. Liquor trends, like food trends, have…

Chill-Can presents a new twist in on-demand cold beverages | Packaging Digest

| Beverage trends | No Comments
Nothing is quite as refreshing as a cold drink. Yet with consumers’ busy lives, always on the go, we don’t always have access to refrigeration when we need it. New…

Cupping: New 2018 beverage trend to taste your coffee like an expert

| Beverage trends, Coffee and Tea | No Comments
Ever heard of a coffee tasting session instead of the wine tasting session? Well, the entire concept of coffee-tasting is a not a far-fetched one considering the coffee-lovers are showing…

A Refreshing Bubbly Drink That Let’s You Get in on the Rosé Trend Minus the Alcohol

| Beverage trends | No Comments
If you wanna rosé all day without the dreaded hangover and drink something that combines your love of sparkling rosé without tons of calories, sugar, or any booze, grab KeVita’s newest flavor: watermelon rose…

Protein with fizz

| Beverage trends, Dairy | No Comments
Targeting mindful consumers in a range of demographics, Milk Specialties Global has introduced a number of clean-label solutions “set to revolutionize the protein category.” NutritionInsight spoke with Milk Specialties Global…

Real Cannabis Beer To Push Infusion Trend Sky-High | Forbes

| Beverage trends, Cannabis, Flavour trends | No Comments
Craft beer is booming, but that's nothing new. Competition is fierce and many new brewers just can't seem to break into the market. The beer can be great but that…

The world’s first true non-alcoholic spirit

| Beverage trends | No Comments
Mocktails, as they’re frequently called, have been with us forever in various forms. They may be as basic as a Shirley Temple or as familiar as a virgin strawberry daiquiri,…

Terpene-Infused Brews Set Cannabis Beer Trends

| Beer, Beverage trends | No Comments
Several South Florida breweries have recently begun using terpenes — the nonpsychoactive flavor molecules responsible for the aroma and flavor in cannabis — to create new beers. Locally, much of the recent…

Non-Alcoholic THC-Infused Craft Beer: Strong & skunky or no marijuana flavor at all?

| Beer, Beverage trends, Cannabis | No Comments
The marijuana industry has been expanding in multiple ways in recent years with new ways of consuming the plant becoming ever present. The world of concentrates, dabbing, vaping and edibles…

Pot of gold: Big Food could cash in on cannabis-infused edibles market

| Beverage trends, Cannabis, Food trends | No Comments
With recreational cannabis use legal in nine states and the District of Columbia, big companies are increasingly interested in getting a piece of the market — particularly in cannabis-infused foods…

Flower power: Blossoms in your beverages

| Beverage trends, Flavour trends | No Comments
Although winter didn't get the memo that it's officially spring, and despite these cold grey days we know it's coming. Not simply because it's April, but has anyone else noticed…

Healthy living dominates 2018 food and beverage trends, says Euromonitor

| Beverage trends, Food trends | No Comments
These trends include healthy living, premiumization, plant-based and origin foods, shopper experience, modern grocery, emerging regional flavors, affordable quality, food technology and disruptive brands, said the market research firm. “Healthy…

Women, especially millennials, are driving wine trends

| Beverage trends | No Comments
When Emma Spike moved to Chicago, she thought a wine tasting group like the one she had belonged to in New York would be the perfect way to make some…

2018 Trends: Exotic iced tea

| Beverage trends, Flavour trends | No Comments
Lemon and peach iced teas are passé. Today, it’s all about giving things a spin. Experimenting with local and exotic ingredients to arrive at a harmonious blend that offers the…

Alcohol-free trend: London restaurants serve wood-infused water & salted juices

| Beverage trends | No Comments
The Orchard List will cater to increasing demand for alternatives to alcohol, featuring a list of beverages devised by the group’s head of wine, Christine Parkinson, acknowledging that there remains a…

Black wine is the new trend – Bold flavour & colour

| Beverage trends, Flavour trends | No Comments
Name all the colours of wine, and you'll start with the obvious ones: red, white and pink, or rose. Maybe you know about orange wine, or vinho verde - "green…

Mushroom coffee is the latest caffeine trend. Farewell turmeric latte…

| Beverage trends, Coffee and Tea | No Comments
In Europe, we've been drinking coffee in various guises since at least the 15th century; the first coffee shop in Britain popped up in 1650 in Oxford. For centuries, we were content…

The smell & taste of rose | MBGFood

| Beverage trends, Essential oils, Flavour trends | No Comments
The scent of rose has been used for centuries in perfume and food, its popularity buoyed by the belief that rose essential oil can rejuvenate the psyche and the body,…

Five soft drinks trends for 2018 – Britvic report

| Beverage trends | No Comments
The first trend, ‘Created for Kids’, could see manufacturers capitalise on creating more soft drinks that are tailor-made to suit the tastes of children, who are the biggest consumers of…

The Power Of Cold Brew | Vending Market Watch

| Beverage trends, Coffee and Tea | No Comments
Why should cold brew be on your list of considerations in 2018? Consider its popularity and rapid growth. The cold brew segment grew 580 percent from 2011 to 2016, according to research from Mintel and sales are still increasing every…

Current Coffee Consumer Trends: Inside the NCA’s 2018 Report

| Beverage trends, Coffee and Tea | No Comments
The number of Americans drinking coffee within the past day has reached its highest percentage in the past six years, according to the U.S. National Coffee Association‘s National Coffee Drinking…

Bacon-infused cocktails that showcase the smoky umami flavours of the cured meat | Bangalore Mirror

| Beverage trends, Meat, fish and seafood | No Comments
Bars in the city are experimenting with a range of bacon-infused cocktails that showcase the smoky umami flavours of the cured meat Moving on from gimmicky bar props and molecular…

A new trend finds wine increasingly available in cans

| Beverage trends | No Comments
“Sometimes the smaller sizes are more approachable.” Wine drinkers are used to buying wine by the glass, the bottle and, yes, by the box. But now there’s a new option:…

2018 Beverage trends: “Lighter enjoyment,” botanicals & cold brew

| Beverage trends | No Comments
Innovation across the beverage category is centered around health and wellbeing, as sugar reformulation and the broader idea of “lighter enjoyment” continues to dominate new product development. Globally, producers are…

Seismic shift in behaviour with soft drink consumption in the UK

| Beverage trends | No Comments
The soft drinks industry is experiencing a seismic shift the likes of which it has never experienced before, according to a UK beverage industry insider. Clark McIlroy, managing director of…

2018 Flavour, food & beverage trends you can’t ignore for the summer

| Beverage trends, Flavour trends, Food trends, NOVOflavours, Novotaste | No Comments
The Novotaste website is constantly updated with recent flavour, food & beverage trend articles from a variety of different sources. We have compiled a summary list that summarizes the trends…

2018 Beverage trend: Rosé Cider

| Beverage trends | No Comments
It isn't exactly breaking news that rosé is having a (years-long) moment. At this point, the pink-hued wine trend has touched a variety of categories across the food and beverage…

2018 Food and drink trends

| Beverage trends, Food trends | No Comments
1. Natural mood boosters Get ready to feel really good about what you’re putting in your body. Supplements, snacks, and drinks are being leveled up with mood-boosting herbs. This year,…

Whole Foods Shares the Top Alcohol Trends for 2018

| Beverage trends | No Comments
Here's what the experts, Devon Broglie and Doug Bell, who run the Whole Foods Market global beverage team have to say. 1. Lighter Body, Lower Alcohol For the last few…

2018 Food & Beverage Trends: Floral Cocktails

| Beverage trends, Food trends | No Comments
  Looking to hop on the latest food trend to spice up your next event? According to Whole Food’s expert team, floral drinks are set to be one of the…

Bolthouse Farms unveils new plant-based protein drinks and juices

| Beverage trends, Vegan | No Comments
Campbell’s-owned Bolthouse Farms has tapped into the growing market for plant-based products by adding several new plant-based protein drinks and cold-pressured juices to its 1915 Organic range. The new beverages…

7 tea and coffee trends for restaurants in 2018

| Beverage trends, Coffee and Tea | No Comments
Desirable decaf There’s no disputing Brits’ enthusiasm for an espresso, but not everyone appreciates the accompanying caffeine kick. Research from Allegra Strategies shows that around 6% of people order a…

Gordon’s aims to bring Pink Gin success to RTDs with premix

| Beverage trends | No Comments
  Diageo is looking to replicate the runaway success of Gordon’s Pink Gin in the RTD can market with the launch of Gordon’s Pink Gin & Schweppes Tonic premixes. The…

2018 Beverage trends to befriend this spring: Liquid Gold

| Beverage trends | No Comments
Just like the pizza operators serving them, diners are not immune to the constant crush of news about world events that seem lately to be less than reassuring. That's why…

Establishing a volcanic wine category

| Beverage trends, Interesting | No Comments
Volcanic wine regions have the opportunity to come together and create a distinct volcanic wine category: highlighting such wines as premium, high quality and with a true sense of place,…

Colour & Flavour Twists on Coffee Classics

| Beverage trends, Coffee and Tea, Flavour trends | No Comments
Starbucks stores in Asia are celebrating spring early with three beverage releases. Among the latest release, the company will be releasing a new cold brew lemonade and cocoa cappuccino, along…

Coca-Cola plans to launch its first alcoholic drink

| Beverage trends | No Comments
Coca-Cola is planning to produce an alcoholic drink for the first time in the company's 125-year history - with an alcopop-style product in Japan. It is keen to cash in…

New remix beverage flavours for 2018

| Beverage trends, Flavour trends | No Comments
Ed Jones, senior customer marketing manager, said: “Consumers are increasingly looking for more variety and Vimto Remix has been satisfying that thirst since launch in 2016. “This new flavour taps…

Diageo releases dairy-free Baileys made from almond milk

| Beverage trends, Dairy, Vegan | No Comments
Diageo has launched a 13% ABV dairy-free version of its Baileys liqueur in the UK, which is made from almond milk. This vegan-friendly version of the signature Baileys drink is…

Spring 2018 beverage trends: Going back to the basics

| Beverage trends | No Comments
In many places around the world, the snow is thawing and the sun has emerged, which means spring menus are upon us. And embracing the trendiest flavors via beverages is…

Mushroom Wellness Teas For Immunity Support

| Beverage trends, Coffee and Tea | No Comments
Choice Organic Teas, "The Original Organic Tea Company" in the U.S. and the leading purveyor of exclusively organic teas, has expanded its popular Wellness Teas* line to include four new…

The New Elixir for Health: Green Coffee

| Beverage trends, Coffee and Tea | No Comments
With the amount of innovation that goes into the food industry, it is only natural that coffee would see similar trends too. Artisan coffee, Healthy Coffee and so on, the…

Two fruit flavors to capitalize on craft soda craze

| Beverage trends, Flavour trends | No Comments
Coca-Cola rolled out two soda flavors last week — Georgia Peach and California Raspberry. The company announced that it was "returning to its artisanal roots" with the debut of these…

Flavor symbiosis of drinks and dishes with multisensory presentations: Omakase Style Cocktail Bars

| Beverage trends, Food trends, Interesting, Multisensory | No Comments
New York City has a well-deserved reputation for being the epicenter of the craft cocktail movement. For decades, imbibers in search of a timeless Manhattan, a well-balanced Cosmo (at the…

Consumers’ changing tastes, habits shake up cocktail trends

| Beverage trends | No Comments
The evolution of the craft cocktail movement, desire for simpler ingredients and rising interest in alcohol-free beverages are giving rise to new cocktail trends. A “back-to-basics” approach will prevail at…

8 interesting dairy drinks launched in 2017

| Beverage trends, Dairy | No Comments
The turmeric latte was arguably the beverage hit of 2017 and dairy drinks have been enjoying time in the spotlight as a result.. Mintel Global Food and Drink Analyst Julia…

PepsiCo Dips Its Toes Into the Sparkling Water Market

| Beverage trends | No Comments
The giant snack and beverage company is introducing a brand called Bubly that it hopes will capitalize on the popularity of fizzy flavored water. Bubly marks a big bet by…

From almond to soy to camel: How did milk get so diverse?

| Beverage trends, Dairy, Food trends | No Comments
When it comes to selecting milk, long gone are the days when you were limited to full-fat, semi-skimmed or abstentious skimmed. Scan the aisles at any supermarket and you’ll spot…

Do consumers know what is in their tea beverages?

| Beverage trends, Coffee and Tea | No Comments
In the current national and global beverage market, there is a trend toward functional drinks. Consumers are moving away from soft drinks because they are becoming more aware than ever…

Beer’s new craze is non-alcoholic brews

| Beer, Beverage trends | No Comments
When craft beer super fan Steve Dass gave up alcohol for health reasons, he went looking for a quality non-alcoholic substitute. He couldn't find one, so he started his own…

The New England-style IPA (NEIPA)

| Beer, Beverage trends | No Comments
The India pale ale beer style is unquestionably the most popular craft beer style in North America. However, this style has become a very large umbrella for many different hop-forward…

Tea trends: RTD, cold-brew and energy innovations

| Beverage trends, Coffee and Tea | No Comments
Innovations in RTD tea, cold-brew and kombucha are attracting attention: but hot tea also remains an important driver of innovation in the global tea category, according to Mintel. Hot tea…

Salted caramel flavoured gin

| Beverage trends, Flavour trends | No Comments
Salted caramel fans can buy a gin that tastes of the sweet and salty combination It also tastes of baked apples and experts say it tastes like drinking a strudel …

2018 alcoholic drink trends: hybrid products and drinking in moderation

| Beer, Beverage trends | No Comments
The widening spectrum of low- and no-alcohol options and smaller packs and serving sizes are finding relevance in mature markets, according to Euromonitor. According to the market research firm, non/low-alcohol…

Going for the gut: Tapping the probiotic drink trend

| Beverage trends | No Comments
As soft drink sales continue to fall, increasing numbers of probiotic drinks are hitting the shelves. Probiotics are live beneficial bacteria which it is claimed help colonise our guts leading…

Teens wait longer before trying their first alcohol drinks

| Beverage trends | No Comments
Recent national figures have revealed teenagers have been turning away from the booze, but there is no data on young alcohol consumption in the region. A national drug and alcohol report by…

Spirits overtake beer as ‘most valuable’ on-premise alcohol category: Nielsen

| Beer, Beverage trends | No Comments
Premium spirits in both at-home and out-of-home channels showed the most sales and volume growth in the US for the past 52 weeks ending Oct. 7, 2017. Source: Spirits overtake…

Trends in Beverage Milk Consumption

| Beverage trends, Dairy | No Comments
The Healthy, Hunger-Free Kids Act of 2010 signed by President Obama in late 2010 reauthorized funding for school lunch programs. A key piece of the legislation that has churned the…

Gym a bigger draw than pub for UK Millennials – Carlsberg study

| Beer, Beverage trends | No Comments
Older Millennials in the UK are more likely to visit the gym than the pub, according to a new Carlsberg industry report that highlights the challenges facing the country's on-premise.…

Top 5 alcohol trends for 2018

| Beverage trends | No Comments
Thirsty to know which alcoholic beverages are going to drive sales at restaurants over the next year? Our new What’s Hot Culinary Forecast looked at the responses of 700 chefs…

Taste Takeover: 5 Flavor Trends from BevNET Live

| Beverage trends, Flavour trends | No Comments
From drinkable bone broths to vegetable-packed dessert bites, some of food’s innovative, new food categories might leave the average consumer hesitant to take a bite. But one way these brands…