Mintel Research has found that celebrity fragrances need revamping in order to appeal to consumers.
With consumers wanting more variety in their favorite bars and restaurants, new flavor trends, like vanilla gin and botanical teas emerge this year to keep even the pickiest of customers happy.
According to The Wall Street Journal, Mondelez International, the maker of Oreo cookies and Cadbury chocolates, has made a takeover bid for Hershey.
A study published in JAMA Internal Medicine shows that consumption of seafood and plant-based omega-3 fatty acids may lower the risk of dying from heart attacks.
Danone and the shareholders of Michel et Augustin have entered into exclusive negotiations to allow Danone to acquire a minority interest in Michel et Augustin, alongside Artémis and Michel et Augustin’s founders.
Perdue Foods has announced a renewed focus on animal care, which includes a four-part plan that will accelerate its progress in animal care, strengthen relationships with farmers, build trust with multiple stakeholder groups, and create an animal care culture for continued improvement.
Scientists from Agricultural Research Organization in Israel have developed transgenic banana plants with longer shelf life by reducing expression of two transcription factors.
Bob Musial has been promoted to controller for Vigon International.
Ginkgo Bioworks and Amyris announced a new partnership where the two will be able to jointly develop products more efficiently and cost effectively.
On June 28, Maria Andrade, Robert Mwanga, Jan Low, and Howarth Bouis were announced as the 2016 World Food Prize Laureates during a ceremony at the U.S. State Dept.
Nestlé has announced that Peter Brabeck-Letmathe will not stand for reelection as chairman of the board due to reaching the mandatory age retirement.
A study published in the American Journal of Clinical Nutrition shows that a 30% rebate on fruits and vegetables may increase their daily consumption in households participating in the Supplemental Nutrition Assistance Program (SNAP).
On June 23, 52% of Britons voted in favor of the United Kingdom leaving the European Union. Given that no country has ever left the EU and that the United Kingdom has been a member for 43 years, the Brexit, as it is been termed, has left the country and global markets in a state of uncertainty.
The days of skimping and saving to fit that amber note into your fragrance price point could be long gone. Inventors from Symrise appear to have a new answer to amber, as this patent application explains.
Bell Flavors & Fragrances’ Flavorology event introduced several new trends with products from its Spark trend program.
Givaudan announces new collaboration with Amyris in the research, development and production areas of active cosmetic ingredients.
With the ban of pan masala and chewing tobacco, the ittar industry is losing nearly 80% of its sales.
Flavorchem is now hiring for a flavorist of junior flavorist with at least three years of experience creating or duplicating flavors.
Fruitcrown Products, is seeking a flavorist with 5+ years’ experience in the flavor industry in its Long Island, NY office.
Mondelez International measures the progress of its Call for Well-Being program along with the entirety of its sustainability report.