Gutierrez brings 13 years of experience in the fragrance industry including jobs with Bell Flavors and Fragrances.
In order to help Geneva state’s urban renewal plan, Firmenich has decided to sell La Jonction to the State’s Pension Fund so it can conduct its largest investment to date.
Emily Bond has been named head of fine fragrances North America for Givaudan following her career with Unilever, Coty, Interparfum and Molton Brown.
Skin Inc. and Face & Body are excited to announce that celebrity fitness expert Andrea Metcalf will be presenting a keynote on Jan. 23, 2017, as part of the Skin Inc. Live! stage at Face & Body Midwest (January 21-23, 2017, Rosemont).
Twist Bioscience is now shipping up to 3,200 base pairs of synthetic DNA (3.2 kilobase) in length to Ginkgo Bioworks under a previously agreed upon supplying agreement.
Bunge North America, the North American operating arm of Bunge, has announced it plans to take steps to improve the productivity of its leading soybean processing footprint in the Eastern United States.
DuPont Nutrition & Health has announced an investment in its Kansas City, Mo., laboratory that serves the North American cheese industry.
A study published in Sports Nutrition and Therapy shows that a multi-enzyme complex may promote more rapid recovery from delayed onset muscle soreness (DOMS).
Yum China Holdings and Taco Bell have opened the first Taco Bell restaurant in the second largest economy in the world: China.
Hostess Brands and Palmer Candy are the latest companies to be affected by the Valley Milk Products recall of its milk powder ingredients that may be contaminated with Salmonella.
Steviva Ingredients, makers of all-natural sweeteners and sweetening systems, has earned organic certification under the U.S. Dept. of Agriculture’s National Organic Program (USDA NOP) for its Portland, Ore., SQF Level 2 manufacturing facility.
The Society of Flavor Chemists will explore the California dairy market at its 427th meeting at the Los Angeles Airport Marriott on January 19, 2017.
To celebrate the 100th year in the cookie business, Girl Scouts of the USA will be releasing a new s’more cookie based on the summer time favorite flavor.
A new survey of more than 1,000 U.S. consumers shows that, compared to three years ago, Americans are consuming more fresh products, including fruits, vegetables, meats, and cheeses, which may be driven by the desire for healthier diets and lifestyles.
A comprehensive meta-analysis published in the Mayo Clinic Proceedings shows that EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) omega-3s may reduce the risk of coronary heart disease (CHD).
McDonald’s has announced it is selling off most of its China business in a deal worth $2.08 billion. Citic, a massive Chinese financial firm, is taking the majority stake (52%) in the fast food giant’s operations in mainland China and Hong Kong.
The National Association for Business Resources (NABR) has awarded Bell Flavors and Fragrances as one of 101 Best and Brightest Companies to Work For in the Nation in 2016.
MilliporeSigma, the life science business of Merck KGaA, has acquired BioControl Systems, a leader in food safety testing.
Buckle your seatbelt for "The Future" and "Chauffeur," the newest additions to Ally's line of "New Car Smells."
Feel like tradeshow floors could use a little boost? Want to attend education seminars in bite-sized chunks? The Skin Inc. LIVE! stage @ Face & Body is where attendees can watch live treatment demonstrations, ingredient insight discussions and business presentations without ever leaving the show Jan. 22-23.